Apple puree is a major market player, integral to various products, yet its quality varies with the diversity of apple cultivars and processing conditions. For fruit processors, the ever-increasing ...
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Apple crème caramel with fig sauce
To prepare the Fujion apple crème caramel with fig sauce, start by making the base mixture. Pour the milk, cream, seeds, and half a vanilla bean into a saucepan (1); bring it to a simmer, then turn ...
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