Marinated steak sliced on plate with vegetables - Dukai Photographer/Getty Images If you've ever returned from your local butcher with a rich, buttery ribeye cut or a juicy, delicate filet mignon, you ...

Using a marinade is an easy way to boost the flavor of lean proteins, infuse flavor into vegetables or ensure tough cuts of meat will turn out tender and juicy. Even 15 minutes of soaking time is ...

Is there anything you can't do with baking soda? Between brewing coffee with baking soda, using it to make peeling hard-boiled eggs easier, and mixing baking soda and water together to clean your oven ...

This Easy Grilled Garlic Chicken Marinade Recipe is perfect for a quick weeknight dinner! I love to fire up my grill whe ...

I got a gas grill last month, after years of refusing to buy one because charcoal just tastes better. Well, guess what? I love having a gas grill. We've been grilling almost every day, and it's given ...

Add Yahoo as a preferred source to see more of our stories on Google. Getty Images If you’re anything like me, then chicken is on heavy rotation in your household and you’ve always got a bottle of ...

I enjoyed the recent article “Fish Tale” written by my fellow food writer, Pamela Hasterok. It’s pretty impressive that we have access to quality fresh fish, thanks to technology, fast transportation ...