After years of discussion on how genetically-modified foods should be labeled, in 2018, the USDA announced the National Bioengineered Food Disclosure Standard. Then, after additional years of planning ...

In a long-awaited summary judgment ruling, a federal court kept most of the National Bioengineered Food Disclosure Standard final rule intact while sending the requirements for the electronic/digital ...

The U.S. Department of Agriculture defines bioengineered food as food that “contains detectable genetic material that has been modified through certain lab techniques that cannot be created through ...

The US Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) published a final rule on December 21, 2018, implementing the National Bioengineered Food Disclosure Standard (NBFDS).

Advocates arguing for greater transparency about the use of GMOs in food scored a minor victory this month after a district court told USDA to re-work the digital disclosure portions of the ...

At the beginning of the new year, consumers could have trouble finding some of their favorite food products in local grocery stores because of new labeling requirements. By Jan. 1, all food products ...

Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

With the Jan. 1, 2022 deadline for compliance with the National Bioengineered Food Disclosure Standard (NBFDS) fast approaching, many companies are still struggling with compliance, even at this ...

(Beyond Pesticides, December 22, 2025) After a U.S. Court of Appeals Court decision in October that upheld the U.S. Department of Agriculture’s (USDA) “bioengineered” food label language, Beyond ...

KANSAS CITY — Over the past decade the food and beverage industry, as well as consumers, have gained insight on GMOs (genetically modified organisms) and non-GMO ingredients. Now issues are arising ...