Family members of the more than 10 million adults with bipolar disorder in the United States often see their own heath suffer from the demands of taking care of them. With a four-year, $2 million ...

From a proposed overhaul of the DSM, a new therapy for between-episode symptoms, to a link with flexible joints, explore the ...

Dr. Mercy Eigbike, right, a psychiatrist at Carle Foundation Hospital and clinical professor in the Carle Illinois College of Medicine, was the first author of a study that examined bipolar diagnoses ...

Omega-6 fatty acids, commonly found in eggs, poultry, and seafood, could reduce the risk of bipolar disorder, according to a study from the University of South Australia published in the journal ...

Purpose: We had previously performed a genome-wide linkage scan for bipolar affective disorder in an Ashkenazi Jewish sample, a population likely to have reduced genetic heterogeneity. This study is a ...

Bipolar patients tend to have gray matter reductions in frontal brain regions involved in self-control (orange colors), while sensory and visual regions are normal (gray colors). Source: Courtesy of ...

Omega-6 fatty acids, commonly found in eggs, poultry, and seafood, could reduce the risk of bipolar disorder, according to a world-first study from the University of South Australia. Using Mendelian ...