More than 500 restaurants are taking part in the 19th year of this food fest, including 75 that are making their Chicago ...

Chicago Restaurant Week, being held Jan. 23 through Feb. 8 this year, is not just for Chicago — it extends into the suburbs ...

As we settle into a new year, it’s time to prepare for a great Chicago culinary tradition: Chicago Restaurant Week. This year’s 17-day event will see more than 470 restaurants from around town ...

Here’s where to make reservations before the deals end on February 8th.

Chef Trevor Teich, whose last restaurant was the Michelin-starred Claudia, has reemerged with a new venture called Chef’s ...

Being told not to play with your food is a universal childhood experience, but the chefs at Chicago’s one Michelin-starred restaurant, Esmé, make it a priority. From the delicately braided cornmeal ...

Chicago and New York City both carry reputations as serious food cities, yet dining in each place feels like stepping into a ...