Tuna steak is a food that a lot of people are scared of. When cooked correctly, it has a rounded flavor and a gentle meatiness that makes it feel rich without being too heavy, with a soft, buttery ...

The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

Join us for a bushcraft culinary adventure as we prepare a $750 Tuna Steak in the wilderness. This video showcases the art of ...

Marc guides you through this lemon grilled tuna steaks recipe for those who prefer not to eat their tuna raw. Ask most people and theyll tell you that tuna is best served raw. Thats because its a very ...

Main Dish: A tuna panini that we love at Ptitchef! Paired with tomato sauce, you'll get a hint of spiciness and acidity from the red onion and capers. A perfect mix for a quick movie night platter, to ...

Discover the top chain restaurants for tuna steak, according to a butcher who values quality sourcing, perfect sears, and ...

Inspired by TV's Heated Rivalry, this tuna melt recipe combines oil-packed tuna with mayonnaise, celery, red onion, Dijon, pickle juice, and Calabrian chiles for a briny, spicy bite. Pile it onto ...