I remember the last thing I cooked before the shutdown last year. I had made my baking friend Edd Kimber’s Salted Black Cocoa Sablés, and as I served the cookies to a couple of friends I’d invited for ...
While 2020 — the year of So. Much. Cooking. — might be remembered recipe-wise for sourdough, none of us could have made it through quarantine on bread alone. Among Eater editors, shelter-in-place got ...
For many, this year’s Christmas celebrations will look different from years past. In true 2020 form, this year’s Christmas celebrations will look different for many in light of the pandemic. Chefs ...
Speaking of home cooking, I was strolling through a cemetery the other day, the historic Graceland on Chicago’s North Side. Holy cripes on toast, you should see the monuments. This one dead guy, ...
I remember the last thing I cooked before the shutdown last year. I had made my baking friend Edd Kimber’s Salted Black Cocoa Sablés, and as I served the cookies to a couple of friends I’d invited for ...
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