The FDA said that "serious data gaps" have hindered its ability to craft regulation, including a lack of information on ...
The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.
Agency is seeking comment from consumers on products.
WASHINGTON — The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing ...
On Jan. 21 the U.S. Food and Drug Administration issued a Request for Information (RFI) regarding labeling and preventing cross-contact of gluten in packaged food. The FDA ...
Generally Recognized as Safe reform, food chemical safety reviews, and expanding the role of state agencies in the food ...
In June 2025, the US Food and Drug Administration (FDA) announced a major update to its General Food Labeling Requirements Compliance Program—the first overhaul of this program since 2010. This ...
The U.S. Food and Drug Administration (FDA) started 2025 with new guidance on non-listed food allergens after detailing requirements CPG companies must follow to label the top nine allergens in a ...