Lycopene may even have the ability to prevent or delay cataracts to a certain extent. What is Lycopene? Lycopene is a tiny plant-based nutrient with numerous health benefits. Lycopene has strong ...

Lycopene (psi, psi-carotene) is abundant in the tomato and gives the fruit its red colour. Lycopene is an unsaturated straight-chain hydrocarbon with a total of 13 double bonds, 11 of which are ...

Lycopene May Decrease Prostate Cancer Risk High intake appears to be especially protective against lethal PCa, data show. Two recently published studies suggest that lycopene may help protect against ...

A new study has found that insufficient dietary lycopene intake is associated with a significantly higher risk of severe periodontitis among U.S. adults ages 65 to 79, with differences in risk ...

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Adding lycopene-rich foods to your diet can be beneficial for several reasons. Lycopene is a powerful antioxidant and a type of carotenoid pigment responsible for giving certain fruits and vegetables ...

Stroke prevention may be found in a bottle of ketchup. A new study shows that people with the highest amounts of lycopene in their blood -- which is an antioxidant found in tomatoes -- were 55 percent ...

Lycopene: ‘The Tomato Vitamin’ Lycopene, an antioxidant that occurs abundantly in plants, is known as a potential mitigating agent for cardiovascular disease and cancer. Lycopene is one of many ...

New research suggests that lycopene -- a carotenoid in tomatoes that has been linked to a lowered risk of prostate cancer -- does not act alone. Scientists at the University of Illinois at ...

Lycopene, also known as a carotenoid, is responsible for the pink or red colour of foods such as tomatoes, watermelons, and sweet red peppers. Lycopene can improve your bone health and acts as a ...

Lycopene, a natural plant extract, reduced depression-related impairments in the hippocampus and alleviated depressive-like behaviors in mice. The findings were published in Food Science and Nutrition ...