This slow cooker chicken mole limits the labor and simplifies its ingredients without losing any of the rich and complex ...

Until I made this recipe, I was intimidated by mole, by the idea of making mole, by the idea that I could make a good one. But thanks to Rick Martínez’s book “Salsa Daddy,” I learned that anyone can ...

"This is what always happens," writes Copenhagen-based chef and restauranteur Rosio Sánchez in her guide to Oaxaca, Mexico. "One trip to Oaxaca necessitates the next, a deeper and more delicious dive ...

Mole poblano coating chicken with sesame seeds in a bowl. - Marcos Castillo/Shutterstock If you've heard that Mexican mole sauce is made from a surprisingly sweet ingredient — chocolate — well, you've ...

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