As wheat harvesting season comes to an end, farmers brace for a potential threat to their crop that costs tens of millions of dollars each year. High levels of alpha-amylase protein in wheat can lead ...
A rapid test to measure starch damage in wheat, examined by a team of researchers last summer, is slated to be commercially available during the first quarter of 2025, says the company that makes it. ...
Washington wheat farmers will get the latest on the new falling number rapid test during this season’s variety tours. Project leader Amber Hauvermale and USDA research geneticist Alison Thompson will ...
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