Pastry Chef Isabella Li opened Larc Patisserie in 2024, making rare French pastries from scratch. “It’s just a lot of ...
A few years ago, hotels started reporting a shortage of pastry chefs as workers made an exodus for international jobs paying ...
In less than two months, 13 different chefs will get a chance to show off their culinary skills as they compete in the second annual Nonprofit Management Center Chef Showdown. The event is scheduled ...
There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...
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École Ducasse Manila welcomes new executive pastry chef
École Ducasse Manila recently held an intimate pastry demonstration at the Enderun campus, led by Nicolas Pasdeloup, the ...
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