The secret to making an authentic festival-style turkey leg is that the meat needs to be cured, like a ham. The curing process gives it that hammy flavor that many of us crave, and it makes the meat ...
When I slipped into my first dress of the season without tights, I thought to myself, “Daaamn, Holly! Back at it again with the white legs.” (Admit it: It’s catchy.) They’re pasty, dry, and spotted.
NEW YORK — It's still chilly in much of the country, but stores have cleared out coats and sweaters to make way for spring's bright colors and lighter clothing. And if you're looking to update your ...
Home smoked turkey legs, just as good as anything from a festival! Check out this slideshow for step-by-step pictures. Steve Wilson [email protected] NOTE: This “greatest hits” story ...
The secret to making an authentic festival-style turkey leg is that the meat needs to be cured, like a ham. The curing process gives it that hammy flavor that many of us crave, and it makes the meat ...