Kevin Curry, founder of Fit Cook Meals, shares his recipe for stuffed shells with a mushroom, kale and ricotta filling that costs under $20 to make!
Shoppers love these frozen stuffed shells for creamy cheese fillings and easy, comforting dinners straight from the freezer.
Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...
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