Sandwiched between a second-hand bookstore and record shop in Cape Town’s charmingly grungy suburb of Observatory is a blackboard reading “Tapi Tapi – Handcrafted, authentic African ice cream.” The ...
Zimbabwean-born Dr Tapiwa Guzha started Tapi Tapi handcrafted African ice-cream in 2018. The Cape Town-based scientist uses ice-cream as a vehicle to shift attention to local African flavours, instead ...
With ingredients such as chilli, clay and dried fish, Tapi Tapi’s frozen desserts are inspired by Africa’s dishes and food cultures Caterpillars, dried fish and clay are not what you would expect to ...
Tapi Tapi makes ice cream with a deep mission: to soothe the collective souls of African people by sharing folk traditions, rituals and cultures through food. Located in Cape Town's artistic centre of ...
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