Cilantro lovers, like myself, can attest to the fact that the herb adds a bright, citrusy flavor to rice, fish and meat dishes. In fact, my fridge is always stocked with a bunch or two of cilantro to ...

Cilantro Lime Rice Pilaf is an easy side dish that goes perfectly with any Mexican-inspired meal. It is full of zippy lime ...

This easy Cilantro Lime Chicken Zucchini Recipe was one of the first veggie recipes I made for my family. I love that th ...

Instructions: Wash cilantro and wash, stem and seed chiles. Heat water to a boil in a steamer; steam cilantro and chiles, covered, for 5-6 minutes. Extract juice and puréed solids of cilantro and ...

Instructions: Twist the stems off cilantro. Discard stems and put cilantro leaves in food processor with pine nuts, garlic, cheese, oil and salt. Process in food processor. Add cream cheese and ...

The combination of herbaceous cilantro and bright lime makes a great addition to rice, which is where it’s most commonly found thanks to Chipotle Mexican Grill, which got the ball rolling in the ...

Plus, find out whether you can swap one for the other. Have you ever bought a bunch of parsley, only to realize you accidentally grabbed cilantro—or vice versa? You're not alone. It's worth learning ...

Cut cilantro often to keep it from bolting.