Lemon, basil, sun-dried tomatoes, and fennel add fresh flavor and brightness to weeknight pasta. Serve with a simple green salad and crusty loaf of bread and you have a complete meal.

Sweet, spicy, and packed with flavor, this quick bar-inspired snack is ready in 15 minutes. Stir-fry shrimp in oil, garlic, and shallots, then swirl in a lime, sriracha, and brown sugar mixture about ...

Shrimp dishes are always a win. With their tender texture, mild sweetness, and incredible versatility, shrimp easily shine in a wide range of meals. Whether tossed into pastas, baked into comforting ...

These are our favorite chowder recipes, from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

Seafood recipes are a great way to bring bold flavors and fresh ingredients to your table. Whether you’re working with shrimp, salmon, or shellfish, there’s a wide range of options to try. Many of ...

1. Heat the oven to 450 degrees. 2. Spread the cooked rice out on a sheet pan. Drizzle with 2 tablespoons oil, then sprinkle with the scallion whites and 1 teaspoon salt. Mix and massage the rice ...

Seafood may sound intimidating to make at home. But it doesn’t have to be. Many fish recipes are simple to execute, requiring only a few minutes of active time, be it sautéing cod in a pan with butter ...

If you hope to cook more seafood this Spring, chances are you’re also concerned about your grocery budget. The sky is the limit on fish and shellfish prices, so even if you add a seafood dish to your ...