PBS produced the show for a few more seasons, and it continued to gain new audiences in syndication for years afterward. The ...

There are plenty of celebrity chefs touting their cooking shows. But which are actually worth watching? We ranked nine of ...

Those hungry for the chance to spend an evening with a Food Network legend will have their chance at the Hanover Theater.

An award-winning Asheville chef dishes about her first time competing in the new high-stakes, timed cooking competition, ...

She was a towering figure on the culinary front for more than 40 years, turning the art of French cooking into prime-time television entertainment. women’s history month She was a towering figure on ...

South Michigan Food Bank’s Mobile Market program is returning to area communities, delivering free groceries directly to ...

"Many students say it's the best meal we have." Seafood company launches program to transform K-12 lunch menus with unusual addition first appeared on The Cool Down.

For Los Angeles street vendors who have spent years juggling thin margins and thick rulebooks, the cost of going legal is about to get a lot lighter. City and county officials are rolling out a ...

From a statewide tour of new restaurants to a cross-border farmer co-op, this theme issue digs into Vermont’s food scene.

The Federal Communications Commission said that it had approved the local television giant Nexstar’s $6.2 billion acquisition ...

Topolino, renowned chef Evan Hennessey's new eatery in Dover's emerging Waterfront District, to offer light, bright food that ...