3-Ingredient Easy Bread Ingredients 3 1/4 cups self-raising flour 475g yoghurt 1 egg, lightly beaten Seeds of your choice (optional) Method Preheat oven to 180°C. In a large bowl, mix flour and yoghurt. Add salt or herbs if desired. Mix until a dough forms. Adjust consistency with more flour or yoghurt if needed. Shape into a dome and place on a prepared baking tray. Brush with egg wash and sprinkle with seeds (optional). Bake for 40-45 minutes or until a toothpick comes out clean. | The Cooking

12K views · 126 reactions | This is definitely the easiest bread I've ever made! | Recipe Manual | Facebook