9.5K views · 2.2K reactions |  Chef Garry’s Tutorial: The Importance...

You can freeze fresh herbs in olive oil or other fats, then take them out whenever you need to add a little nugget of herby-fatty flavor to a dish. Toss them into the bag with your sous vide meats and vegetables, melt over fresh pasta or soup, fold into eggs—the possibilities are endless! Get the step-by-step instructions: chfstps.co/38cZN4F. | ChefSteps

4.3M views · 54K reactions | Special Summer Drink For Body Heat #foodie #viralreelschallenge #summerdrinks | Samiullah Food Secret | Facebook

202K views · 1.3K reactions | Inspired by bread pudding and crème brûlée, this stuffed French toast recipe features thick slices of brioche bread soaked in an egg custard, baked to golden brown perfection, and topped with torched turbinado sugar for a satisfying crunch. Made by Chef Andrea Drummer of the Original Cannabis Cafe (@OGCannabisCafe) | BuzzFeed Food | Facebook

✌️ coaches face off in the ChefZone kitchen and make ✌️ stunning dishes with help from Chef Alan Wong! Chefzone’s Coach’s Cook-Off features two dishes that will make YOU the MVP on game day! These recipes use ChefZone’s labor saving products, like marinated meats, Wagyu beef patties, precut veggies and more!數暈凌 Check out the full video ➡️ https://chefzone.com/updates/espn-honolulu-x-chefzone/ #ChefZoneHi #ESPNhonolulu #CoachsCookOff | ESPN Honolulu | Facebook

34K views · 264 reactions | Savour the authentic flavours of Dhaba...